Catering at Jane

OS-Jane Franklin Hall-S1-102-2

A fully catered experience

When it comes to studying, the more time you have, the better, and that's why Jane has a dedicated, in-house catering team that provides three delicious meals seven days a week. Put simply, Jane takes away the hassle of shopping and cooking.

Our catering team comprises highly experienced chefs and servers who take great pride in the food they provide daily to our residents and staff. There are different food options throughout the week from various cultures to ensure your tastebuds are never bored.

If you have a dietary requirement or allergy, the catering team is more than happy to accommodate you, and they would love to hear from you if you have any suggestions.

Continental breakfast

Fruit, cereal, yoghurt, bread, eggs and juice.


Salad, soup, sandwiches, wraps and one hot lunch a week.

Packed lunch

Residents can pack their own lunch if they are unable to return to Jane on time.


Buffet style offering a variety of cuisines and catering to a number of food requirements.

Formal Dinner

Restaurant-style dining with rotating menus and desserts we are famous for!


Second and third-year residents can apply for self-catering in the Michael Webber building.

Note: all meals are halal; vegetarian options are always offered; food allergies can be catered for.

Don't forget to keep an eye out for our Birthday Cupcake Fridays!

The choux swan, a favourite dessert of the College.